DORTONI BAKERY CO.
- EST 1976 -
CONGRATULATIONS!
You've taken the first step in planning one of the most important events of your life! As Long Island's most awarded and sought-after creator of wedding cakes since 1976, we view ourselves as your partner throughout the entire process of bringing your dream wedding cake to life! As the preferred vendor to over 30 of Long Island’s finest catering halls, you can rest assured knowing that your wedding cake will be made fresh on the day of your wedding, using only the highest quality ingredients. Our award-winning master bakers and pastry artists are skilled in all cake decorating techniques to ensure that every detail of your wedding cake is as memorable as your special day!
Dortoni is the preferred vendor to the tri-state's finest Wedding Venues...
WEDDING CAKE PACKAGES
As the preferred vendor to many of Long Island's premiere wedding venues, we offer a variety of packages and upgrade options to serve both your taste and budget. All standard venue packages can be upgraded at a 50% discount off our retail pricing. As our motto states..."IF YOU CAN DREAM IT, WE CAN CREATE IT."
STANDARD TASTING PACKAGE:
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Standard Tasting Package includes:
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Vanilla / Chocolate Cake plus choice of (6) Fillings (fresh fruit & specialty fillings not included)
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Couple's Choice of a variety of Standard Cake Designs
UPGRADED TASTING PACKAGE OPTIONS:
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Upgraded Tasting Package Includes: ($9.99)
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(2) Cake Choices (Any Type) / (6) Fillings (Any Type)
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Couple's Choice of a variety of Upgraded Cake Designs & Additions (fondant, naked cakes and more)
UPGRADED DESIGN OPTIONS:
STANDARD DESIGN OPTIONS:
MORE ABOUT DORTONI WEDDING CAKES & TASTINGS:
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Dortoni cakes are made fresh on the day of your wedding
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Every cake is personally inspected upon leaving the bakery, as well as upon delivery to your venue.
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We highly suggest you bring any design inspiration, and/or reference images to your tasting appointment.
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We use the freshest and highest quality ingredients, including fondant imported from Italy.
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Fondant Cakes: Fondant is used to enhance the look of your wedding cake vs. the taste, creating a refined & sculpted appearance. Our cakes are fully iced with a buttercream layer underneath the rolled fondant.
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Cake Boards: All cakes are delivered on a white cake board. We have a variety of colors available, for an additional charge.
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Fresh Fruit & Fruit Preserve Fillings: We highly suggest using an alternate filling type for the base layer of your cake design to preserve your cake's structural integrity.
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Fresh Flowers, Cake Toppers & Additional Decorations:
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Fresh Flowers must be supplied by the wedding florist or customer. Typically, your florist will decorate your cake at the venue but if you'd like Dortoni to arrange your flowers into the cake design, we offer this service at an additional charge. Cakes to be decorated by your florist must have an early delivery arranged.
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Dortoni does not place cake toppers. Any purchased cake toppers must be supplied directly to the venue.
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Additional decorations, such as ribbons or mementos to be included in your cake design must be dropped off the bakery, the week before your wedding. We can not guarantee any decorations provided prior to or later than the week of your wedding.
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